Beef Topside Steak

Beef Topside Steak

Lean and versatile, topside steaks benefit from tenderizing and are ideal for sausages or steak sandwiches. They can also be sliced thinly across the grain for stir-fries or diced for low heat, slow-cooking.
K95 per kg

Further information

Kalimba Beef is sourced from our very own herd of Angoni Cattle. Called Nguni in South Africa these small framed cattle are reputed to have descended from the herd tat trekked to Zambia by Zwangendaba the Ngoni Chief in 1835. His Successor in Zambia was Mpezeni and today his successor Paramount Chief Mpezeni still heads the Ngoni tribe in Eastern Province. Kalimba Farm cattle are used to 'mow' the grass on the banks of the fishponds where their light frames cause e no damage. Consequently they are entirely free-range and grass-fed year round allowing them to have a distinctive flavour

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